Dairy Cooking Cream

Nutritional Information per 100ml*

Energy 243.8 kcal
Total Fat 25.0 g
Saturated Fat 16.0 g
Trans Fat 1.0 g
Protein 2.5 g
Total Carbohydrate 2.2 g
Sugar 0.0 g

*Approximate Values

INGREDIENT: Milk Solids, Water, Stabilizers (INS 1422, INS 464,INS 415, INS 407), Emulsifiers (INS 471, INS 435) and Acidity Regulator (INS 339(ii))


Product Story

Paras Dairy All Purpose Cream is so deliciously thick and pristinelywhite that it is perfect for just about every dish you prepare.

From curries to desserts, fruits, salads and ice creams simply pour a dollop of it in any dish!

Made from fresh milk and then processed under high temperatures, it retains its high quality, taste and consistency every time!